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GUYADER L'IDEE POISSON DU JOUR
SAUMON RIZ VINAIGRE ET TARTARE D'ALGUES
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XTC insight Key Information Sushi-style fish terrine XTC Axis / Trend(s)
Innovation type(s): Component - Recipe
Product being processed by XTC   3,5
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MARKET insight Brand: GUYADER L'IDEE POISSON DU JOUR Manufacturer: GUYADER SAS - Website Country: France Description: Sushi-style fish terrine. Slice of fish terrine with vinegared rice and seaweed tartare. With a pouch of soy sauce. Slice to cut in small bites. Category: FRESH PRODUCTS / FISH AND SEAFOOD / Fish preparations (fish mousse, surimi, smoked salmon...) Article: SAUMON RIZ VINAIGRE ET TARTARE D'ALGUES Specificity: Slice of salmon terrine with vinegared rice and seaweed tartare. Target
1 serving |
TECHNIC insight Observation Date: 06/2016 Packaging: Plastic tray(s). Total weight: 110g. Preservation: between 0° and +4°C. XTC Code: 197439 |
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